Sweet & Sour Tofu

By Evergreen Foods

Sweet & Sour Tofu

By Evergreen Foods

Difficulty

Medium

Category

Dietary

Servings

2

Cooking Time

30

mins

Ingredients

For the Tofu

300g Evergreen Foods Firm Tofu
1 tbsp cornstarch
1–2 tsp neutral oil
Pinch of salt

For the Sweet & sour sauce

2 tbsp tomato ketchup
1 1/2 tbsp rice vinegar
1 1/2 tbsp sugar
1 tbsp light soy sauce
2 tbsp water
1/2 tsp cornstarch (to thicken)

For garnish

Spring onion
Sesame seeds

Method

Step 1
Toss the tofu with oil and salt, then coat evenly with cornstarch. Air fry the tofu at 190°C for 15 minutes, shaking once, then finish at 200°C for 5–7 minutes until golden and crispy.

Step 2
Mix all the sauce ingredients and heat until glossy and thick. Quickly toss the hot crispy tofu in the sauce without soaking it, top with spring onion or sesame seeds, and enjoy!

Products Used In This Recipe

Evergreen Hard Tofu 650g

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